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February 1999: Brewing a Dublin Stout, Four Sanitizing Solutions, 40 Great Brewing Tips, Managing Mash Thickness, Using Malta for your Starters

March 2001:  This issue features "Build a Great Stout! - Tips and Recipes for a Perfect Pint" as the cover story. Issue also includes "Growing Yeast Strains at Home", "Brew Low-Carb Beer", "Converting All-Grain to All-Extract" & "American Brown Ale & Märzen Recipes" 

September 2008:  This issue includes a "Style Profile" on Dry Stout complete with a Guinness-Style Dry Stout recipe.  Also in this issue "10 Low-Hop Recipes", "Scottish Ales", "Debittered Black Malts", "Mouthfeel in Beer" & "Buffering in Brewing Water"

December 2009:  This issue includes a great "Style Profile" on Russian Imperial Stout including two recipes for The Czar's Revenge & Mike Riddle's Tricentennial Stout.  Also in this issue "Great Lake's Brewing Co.'s Edmund Fitzgerald Clone Recipe", "Home Automated Brewery", "New Zealand Hops", "Experiment with Mixed Yeast Strains", and "Calibrating Your Equipment"

May/June 2011: Dark & Delicious American Stout, Regional Malts, Scandinavian Beers: Contemporary & Historic, Comparing Sparging Methods

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