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Title Author Author Issue Synopsis Hits
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Topping Up, Gluten-Free Brewing: Mr. Wizard

 
Categories: (Grains | Ingredients | Water | Departments | Mr Wizard | May/Jun 2012)
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Betsy Ashton LewisMay/Jun 2012

The Wiz is down on topping up with boiled water and discusses gluten-free beers.

14
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What are your thoughts about the "no chill" method of brewing?

 
Categories: (Brewing Tips | Mr Wizard | Jan/Feb 2012)
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Betsy  Jan/Feb 2012  39
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I recall reading somewhere that 80–85 IBUs was the max bitterness without special equipment. Is this true?

 
Categories: (Hops | Mr Wizard | Jan/Feb 2012)
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Betsy  Jan/Feb 2012  43
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Using A Hopback, Refrigeration: Mr. Wizard

 
Categories: (Equipment | Hops | Departments | Mr Wizard | Mar/Apr 2012)
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Betsy Ashton LewisMar/Apr 2012

The Wiz hops to a question on hopbacks and gives the facts of refrigeration.

67
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I know that the sanitizing in a sink works for sanitizing bottles, but I have never tried the dishwasher technique. What do you recommend?

 
Categories: (Bottling | Mr Wizard | December 2011)
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Betsy  December 2011  68

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